Amount of Leucine in Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)

Fruits and Fruit Juices

In 100 g (Grams) of Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) there is 0.022 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program).

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)

Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) are listed below.

Water 83.31 g 83.31%
Energy (calorie) 66 kcal
Energy (joule) 275 kJ
Protein 0.44 g 0.44%
Total lipid (fat) 0.1 g 0.1%
Ash 0.37 g 0.37%
Carbohydrate, by difference 15.79 g 15.79%
Fiber, total dietary 3.1 g 3.1%
Sugars, total 9.73 g 9.73%
Sucrose 0.33 g 0.33%
Glucose (dextrose) 3.33 g 3.33%
Fructose 6.06 g 6.06%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.24 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 13 mg 0.01%
Potassium, K 127 mg 0.13%

Nutrients in Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)